Southern offers a delicious array of food and beverage selections designed to meet the needs of your employees, customers and guests.
We can cater to you and your organization for events as simple as coffee breaks and as elegant as served receptions, luncheons and dinners. This catering menu is designed to be used as a guide for planning of events.
Although our menu describes a variety of items, you are not limited to what is listed. Our Foodservice Director will work with you and your organization to tailor and personalize any event to your needs. Remember that we provide a variety of catered services such as birthdays, retirements, receptions, anniversaries, and holiday celebrations.
Room Arrangements –
All room arrangements need to be handled through your company representative.
Any menu item can be custom designed to suit your needs.
Please contact Our Executive Chef Manager Steve Young at extension 3-6601 or 407-885-2112